Riding my bike early last week, I noticed there were still
some soybean and corn crops that hadn’t been harvested. I noticed the same thing driving my car
into Yellow Springs. The 3 large
farms around me had already done their harvesting. I believe they share harvesters. Several weeks ago, when a
lot of harvesting was occurring, while riding my bike, I noticed the 3 farmers
talking together in one of the fields being harvested. I was dying to stop and join in the
conversation, but thought my presence wouldn’t be welcomed. One day I saw the young farmer in the
harvester, his father driving the large truck with grain, and his 15 year old
helping with a smaller vehicle.
How wonderful to see three generations farming the land.
I really enjoy watching the crops harvested and seeing the
amazing equipment they use. With
corn, it is an enormous harvester that has numerous prongs at the front to cut
off the corn. The cornstalk is fed
into the harvester and corn comes out through a tube into a smaller container
at the back. Once the container is
filled it is emptied into a Mac truck and then driven to the farm to be put in
a big silo for drying. This time
of year around crop farms, you hear the sound of the dryers blasting.
Saturday Alan and I were riding our bikes and I saw a field
on the next road over (on my bike route) being harvested. This farmer had a big truck riding next
to the harvester and the corn was being blown through a large tube into the
truck. So both truck and harvester
were moving right next to each other and drivers really had to pay
attention. It was pretty neat.
I heard on NPR that 80% of American farmers use no
till. The two older farmers near
me don’t use no till. The younger
farmer (mid to late 30’s) and a graduate of OSU Agriculture School does us no
till.
One of my favorite TV shows used to be Agricountry on
Saturday mornings at 6:00 AM. It
ended when Ed Johnson, the host, died several years ago. Ed focused on the best farming
practices and I heard a lot about no till farming. I’ve had to bite my tongue not to talk with these older
farmers about it. I’m sure they
don’t need advice from me a nonfarmer. But no till farming uses less fuel because the tractor
doesn’t go over the land as much, keeps soil and nutrients from washing away,
saves time, and allows the farmer to get into the field earlier while it is
still wet.
So with the fields harvested, my bike ride becomes more
difficult. In the fall and winter
there is a strong south westerly wind that cuts across the open fields, making
the ride much harder.
I hope to continue my rides until there is snow or ice on the road.